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Meat grinder / Sausage maker, #8
With a quality meat grinder you'll make better foods because you control the ingredients. also functions as a sausage stuffer. Cast-iron body with bright double-tin coating. High-grade cutting plates and knives produced from the finest hardwood, tool-quality steel. Each set includes 2 standard cutting disks, fine 4 to 5mm (3/16") and coarse 12mm (1/2"), plus plastic sausage stuffing funnel. Table clamp models. -No. 265-05: 2.1" diameter cutting disk, 2 lb. per minute -No. 265-08: 2.44" diameter cutting disk, 2-1/2 lb. per minute
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